MCT Context of the company T 17

1. The food chain contains, among others:

• Animal feed producers
• Restoration
• Signs like the red label
• Suppliers of hygiene and cleaning products

1. To understand the needs and expectations of interested parties means to:

• Meet the products and service requirements
• Meet the requirements of protection of the environment
• Review product and service requirements

2. In the PDCA cycle the A stands for:

• Act
• Audit
• Improve
• Analyze hazards

2. The number of requirements of ISO 14001 version 2015 is:

• Less than 100
• Less than 150
• Over 200
• Less than 200

3. A common vacabulary is based on:

• ISO 22000
• NF-V01-002
• ISO 9000
• ISO 9001

3. The review of product and service requirements:

• Is part of the process negotiate the contract
• Requires a feasibility study
• Addresses gap situations
• Is performed before acceptance of the order
• Ensures to be able to meet compliance obligations

4. Examples of interested parties:

• Law and regulations
• Customers
• Stockholders
• Neighbours

4. ISO 22000 is based on:

• ISO 9001
• ISO 14001
• Communication
• Guidelines for good hygiene practices
• HACCP principles

5. The scope of the EMS takes into account the:

• Environmental policy
• Issues that may affect the performance of the company
• Requirements of interested parties
• Products and services
• Obligation to maintain documented information

5. The standard ISO 22000 is focalized on:

• The result requirements
• The requirements of means
• The whole food chain
• Product categories